Bayou Classic Stainless Steel Stockpot with Vented Lid, Volume: 102-Quart
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Bayou Classic Stainless Steel Stockpot with Vented Lid This Bayou Classic Stockpot is constructed of 20 gauge stainless steel, resisting rust and corrosion. This versatile pot can be used to make everything from vegetable or chicken soup to hearty stew, gumbo, chili, and more. It can also be filled with boiling water to cook large batches of vegetables, meat, or boiled peanuts with ease. Equipped with a handed, vented lid that slowly releases excess moisture for superior cooking. Features: Stainless steel 0.8 mm / 20 gauge Riveted Side Handles Vented Lid 1 year warranty
- 102-Quart Stockpot
- Perfect for beer brewing, boiling, stews and soups
- Includes a vented lid
- Made of stainless steel
- Dimensions: 18.25"D x 21.25"H
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